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Sweet and Spicy BBQ Chicken Wings

These Sweet and Spicy BBQ Chicken Wings are the ultimate combination of smoky, sweet, and spicy flavors. Crispy wings are coated in a tangy BBQ sauce that gives a perfect balance of heat and sweetness. Whether you're hosting a party or craving a delicious meal, these wings will quickly become a crowd favorite.
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Appetizer, Main Course
Cuisine American
Servings 4
Calories 400 kcal

Ingredients
  

For the wings:

  • 12 chicken wings, thawed if frozen
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

For the BBQ sauce:

  • 1 cup BBQ sauce (your favorite brand or homemade)
  • 2 tablespoons honey
  • 2 tablespoons hot sauce (adjust to your spice preference)

Instructions
 

  • Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
  • Prepare the Wings: Pat the chicken wings dry with paper towels. This helps achieve a crispy texture. Season the wings with olive oil, salt, pepper, garlic powder, and onion powder. Toss to coat evenly.
  • Bake the Wings: Arrange the seasoned wings in a single layer on the prepared baking sheet. Bake for 30–35 minutes, flipping halfway through, until the wings are golden and crispy.
  • Make the Sweet and Spicy Sauce: While the wings are baking, combine the BBQ sauce, honey, and hot sauce in a small saucepan. Heat over medium-low heat, stirring occasionally, until warmed and well combined. Taste and adjust the spice level as needed.
  • Coat the Wings: Once the wings are baked, transfer them to a large bowl. Pour the sweet and spicy BBQ sauce over the wings and toss until they are evenly coated.
  • Serve and Enjoy: Serve your sweet and spicy BBQ chicken wings hot. Pair with your favorite dipping sauces, sides, or enjoy them just as they are!